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The social origins of cooking and dining in early villages of western Asia

Wright, KI; (2000) The social origins of cooking and dining in early villages of western Asia. Proceedings of the Prehistoric Society , 66 89 - 121. Green open access

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Type: Article
Title: The social origins of cooking and dining in early villages of western Asia
Open access status: An open access version is available from UCL Discovery
Publisher version: http://www.prehistoricsociety.org/publications/pub...
Language: English
Additional information: © 2000 The Prehistoric Society
Keywords: Wright, archaeology, prehistory, cooking, Neolithic, villages, western Asiaing
UCL classification: UCL
UCL > Provost and Vice Provost Offices
UCL > Provost and Vice Provost Offices > UCL SLASH
UCL > Provost and Vice Provost Offices > UCL SLASH > Faculty of S&HS
UCL > Provost and Vice Provost Offices > UCL SLASH > Faculty of S&HS > Institute of Archaeology
UCL > Provost and Vice Provost Offices > UCL SLASH > Faculty of S&HS > Institute of Archaeology > Institute of Archaeology Gordon Square
URI: https://discovery.ucl.ac.uk/id/eprint/25893
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